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Buy now: Organic puffed buckwheat 350g
Attention: we have puffed our buckwheat. Yes, you read that right: our organic pseudo-cereal is eerily similar to popcorn - at least optically. The taste brings a nutty note that enchants the palate. How about some muesli with puffed buckwheat and some dried fruit? Get your bag of puffed organic buckwheat now! Buckwheat - a wheat without wheat At a first glance, buckwheat seems to be a type of wheat, but that is not the case! Buckwheat actually does not have much in common with our usual wheat-cereals. Just like amaranth and quinoa, buckwheat is part of the so-called pseudo-cereals. Its peeled form looks very similar to wheat grain, but that's about the only similarity you will find. You will find countless buckwheat products in our shop. Along with our sprouted buckwheat pasta, buckwheat flakes and buckwheat oats we had to add a puffed version to our selection. And as you probably know by now, we don't just offer any puffed buckwheat: our triangular seeds are made with no additives. W
Average nutritional values | per 100 g |
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Calorific value (in kj/kcal) | 1594 / 376 |
Fat | 1.3 g |
thereof saturated fatty acids | 0.3 g |
Carbohydrates | 84 g |
thereof sugar | 0 g |
Dietary fiber | 2.8 g |
Protein | 5.6 g |
Salt | 0 g |
Product number: | BUCH_004 |
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Best before date | 30.11.2025 |
Origin | Ukraine |
Origin (Processing) | Poland |
Organic Origin | EU Agriculture |
Content | 0.35 kg |
Manufacturer | KoRo |
EAN/GTIN | 4260335838686 |
Data sheet | Specification |
Organic control body & Organic origin |
|
Nutrition traces | Nutrition traces |
Shipping | Delivery time outside of Germany |
Company |
KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
Storage Advice | Store in a cool and dry place, away from light. |
Ingredients | 100% buckwheat* *from organic farming |
Cross contamination | May contain GLUTEN |
Trade Name | Organic puffed buckwheat |
Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |
Press & Resellers | Download cropped photo |
Varieties & origins
Buckwheat
Buckwheat seeds have a greenish to beige coloration, and in shape they remind tiny pyramids. They are perfect to sprout, added to your porridge, and fit deliciously in a variety of recipes.
Buckwheat originally comes from Asia; arrived in Europe in the early Middle Ages, buckwheat has a short period of growth and thrives on lean soil, but is sensitive to cold. It has been a staple of Eastern European cuisine since ancient times, and Russia is the first documented country to have cultivated buckwheat. In 2017, 3.8 million tons of buckwheat were harvested worldwide. China is the largest producer of buckwheat, followed closely by Russia.
Production
Zugegeben: Buchweizengrütze wirst Du wahrscheinlich nur sehr selten pur essen. Uns schmeckt der Buchweizenschrot im Smoothie auch deutlich besser. Um Konsistenz, Geruch und Geschmack beurteilen zu können, mussten wir alles ohne pflanzliche Milch oder Obst dazu probieren. Du kannst uns glauben, bei diesem Tasting haben wir mehr als nur 2 Gläser Wasser getrunken.
Die Hauptanbaugebiete liegen in Nordamerika und Asien. Wir wären aber nicht KoRo, wenn wir nicht auch Erzeuger in Europa gefunden hätten. Unser Buchweizen stammt deshalb sogar von Feldern aus Deutschland.
Auf so einem Feld findet der biologisch-dynamische Anbau unserer Buchweizen-Pflanzen nach dem Demeter-Standard statt. Im Mai beginnt die Aussat, damit Du spätestens an kalten Wintertagen Dein warmes Buchweizen-Porridge genießen kannst.
Das freut besonders Menschen mit Zöliakie: Buchweizen sieht zwar ähnlich aus wie Getreide, ist aber eigentlich keins. Die Pflanze zählt zu den Knöterichgewächsen und enthält deswegen auch kein Gluten.
Nach der Ernte wird das Pseudogetreide in dieser Fabrik geschrotet. Dabei werden die Achänen, so nennt man die Samen der Pflanze, einfach nur klein gerieben. Schon ist die Buchweizengrütze bereit für seine Reise in das KoRo-Lager.
Wer es in dieses Lager geschafft hat, kann von sich behaupten: "Ich bin lecker". Genau der richtige Platz für unsere Buchweizengrütze also, um auf Deine nächste Bestellung zu warten.
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Again and again with pleasure
Great topping!
Great addition to my muesli
Scrumptious for an oatmeal.
Buckwheat ready for breakfast
Goes well over muesli.
Great with yogurt
another great addition to breakfast
We have been ordering for a long time and will continue to do so!
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