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Chocolate-Carrot-Porridge

Easy 18 May 2021
Preparation time
15 min
Cooking time
5 min

Carrots for breakfast and with chocolate? Yes, you can! Get ready for your favorite porridge.

60 g Oatmeal
1 Tsp. Honey
1 Units Carrot
300 ml Water
1 tbsp. Cashewmus
1 Units Banane
1 Tsp. Kakaonibs
1 Pinch Cinnamon
  • Step 1/4

    Freely grate the carrot.

  • Step 2/4

    Boil the oatmeal with the carrot in the water in a saucepan and simmer gently for about 5 minutes, stirring constantly. Mix in honey and cinnamon.

  • Step 3/4

    If necessary, add a little more water. Pour porridge into a bowl.

  • Step 4/4

    Top with banana, cashew puree and the cacao nibs.

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