Easy
13 November 2020
Preparation time
5 min
Cooking time
10 min
Porridge fans listen up - today we show you a recipe with raspberries and peanuts.
0.5 | Banane |
50 g | Oatmeal |
3 Table spoon | Peanut butter |
1 Pinch | Salt |
200 ml | Water |
50 g | Raspberries (fresh or frozen) |
1 tbsp. | Peanuts |
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Step 1/4
Mash banana with a fork and simmer with the oats, 2 tablespoons peanut butter, water and a pinch of salt for about 10 minutes. Stir again and again.
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Step 2/4
In the meantime, mash the raspberries with a fork.
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Step 3/4
Finally, crack the peanuts.
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Step 4/4
Serve the porridge with raspberries, the remaining peanut butter and chopped peanuts as a topping.
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