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Blueberry Chia Porridge with Cinnamon

Name: Blueberry Chia Porridge with Cinnamon
Prep time: 5 min
Cook time: 10 min
Yield: 1
Ingredients: 15 g Chiasamen; 60 g Oatmeal; 250 ml Water; 150 g Blueberries, frozen; 2 Tsp. Coconut blossom sugar; 100 ml Oat drink; 1 Tsp. Ceylon cinnamon; 1 tbsp. Cashewmus; 2 tbsp. puffed spelt; 15 g Schokolade; 2 Units Apple, finely chopped; 1 tbsp. Cashewmus; 1 handful Blueberries, frozen

Easy 18 December 2020

Preparation time

5 min

Cooking time

5 min

Baking / Rest time

5 min

This porridge combines the tartness of blueberries with the sweetness of chocolate and cinnamon - perfect for cold days.

Ingredients for

15 g	Chiasamen
60 g	Oatmeal
250 ml	Water
150 g	Blueberries, frozen
2 Tsp.	Coconut blossom sugar
100 ml	Oat drink
1 Tsp.	Ceylon cinnamon
1 tbsp.	Cashewmus
2 tbsp.	puffed spelt
15 g	Schokolade
2 Units	Apple, finely chopped
1 tbsp.	Cashewmus
1 handful	Blueberries, frozen

Step 1/4
Mix oatmeal with chia seeds and simmer together with frozen blueberries in a pot with water and oat drink for about 3 minutes.
Step 2/4
Cut an apple into small pieces and add to the porridge. Add cinnamon and coconut blossom sugar and mix everything.
Step 3/4
Decorate with the toppings and enjoy.
Step 4/4
Tip: Put the chocolate on the porridge first, so it can still melt while the porridge is warm.