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Carrot cake Auto translated

Easy 10 September 2018
Preparation time
10 min
Cooking time
40 min

Carrot in cake is no longer an insider tip - but that's no reason not to bake this juicy combination!

100 g Coconut oil
170 g Coconut Blood Sugar
240 g Spelt flour
120 g Oatmeal
120 g Applesauce
1 Pinch Salt
1 Tsp. Cinnamon
1 point of a knife Vanilla
2 Tsp. Baking powder
240 ml Plant drink
3 UNIT Carrots
1 Tsp. Apple cider vinegar
  • Step 1/3

    Mix all dry ingredients.

  • Step 2/3

    Grate carrots and mix into dry ingredients with other liquid ingredients.

  • Step 3/3

    Pour into a swept loaf pan and bake for 40 minutes at 180 degrees.

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