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Carrot Oatmeal

Name: Carrot Oatmeal
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 5 tbsp. Oat flakes; 3 Units Dates; 2 tbsp. grated carrot; 1 tbsp. Almonds, chopped; 250 ml Milk (or plant-based alternative); 1 Tsp. Toppings: almond paste, carrot, almonds

Easy 19 February 2024

Preparation time

5 min

Cooking time

5 min

We show you how to conjure up a very special oatmeal with vegetables! Oatmeal, the recipe that originated in Scotland, is mainly known as a hot breakfast meal, but it is also a super tasty and, above all, wholesome alternative for in-between meals. Another plus point is that oatmeal is very versatile: it can be prepared both sweet and savory. Here we present a sweet recipe with a very special ingredient: Carrots. It may sound strange at first, but carrot oatmeal tastes super delicious and creamy, especially when combined with dates and almonds.

Ingredients for

5 tbsp.	Oat flakes
3 Units	Dates
2 tbsp.	grated carrot
1 tbsp.	Almonds, chopped
250 ml	Milk (or plant-based alternative)
1 Tsp.	Toppings: almond paste, carrot, almonds

Step 1/4
First, heat the milk in a saucepan over a medium heat.
Step 2/4
Next, add the rolled oats. Leave the mixture to simmer for about 3 minutes and then turn the heat down.
Step 3/4
Then add the grated carrot and cook until the desired creamy consistency is achieved.
Step 4/4
Before serving, chop the dates and stir them into the carrot oatmeal. Now pour everything into a bowl and garnish your oatmeal with the toppings. Have fun cooking!